Description Dandelion leaves are rich in vitamins and minerals, especially iron, magnesium, and potassium. They are used to support liver and kidney function and act as a natural diuretic, helping to detoxify the body and reduce fluid retention. They also contribute to improving digestion and supporting skin health How to use: Steep one teaspoon of leaves in a cup of boiling water for 10 minutes and drink once to twice daily. Origin: United States of America.
